Strawberry Crunch CUPCAKES?! The delicious vanilla cupcake packs a punch with the strawberry frosting and topping. It is a lovely mixture of textures, sweetness, a slight tang from the topping, and fluffiness.
For all my strawberry lovers, this may be the recipe for you. I love that this recipe isn’t super overpowering with strawberry flavor by sprinkling the crushed dried strawberries throughout the vanilla cupcake and also having a tinge of strawberry flavoring in the frosting as well as in the topping. The flavor is definitely there, but also subtle too. So let’s get into it…
Equipment & Ingredients
To make this strawberry crunch cupcakes you will need these ingredients:
- Flour
- Cake Flour
- Dried Crushed Strawberries
- Vanilla Extract
- Buttermilk
- Baking Powder
- Sugar
- Vanilla Extract
- Egg
- Vanilla Pudding
- Strawberry Pudding
- Vegetable Oil
- Salt
- Butter
- Cream Cheese
- Strawberries
- Golden Oreos
As for the equipment, the list is much shorter! You will just need:
- Mixing Bowls
- Hand Mixer
- Baking Sheet
- Whisk
Aren’t they just beautiful? These cupcakes are perfect to bring to a party and everyone that tastes one will love them and YOU for you sweet creations. Let me know how this strawberry crunch cupcake recipe came out for you in the comments and be sure to share your finished product or this recipe with your family and friends!






