Desserts are more fun when they are festive and colored! For this St. Patrick’s day I’m sharing the gooiest rice Krispy treats recipe. These St. Patty’s rice Krispy treats are extra flavorful with a browned butter base. I know I’m not the only one who loves extra gooey rice Krispies so the addition of the sweetened condensed milk creates a more delicious treat along with the extra mini marshmallows thrown in after combining the melted marshmallow mixture and rice Krispy cereal.
Once you make homemade rice Krispy treats you literally will never want to go back to the store bought version. If you are a love of marshmallows and simple dessert recipes, than these treats are for you. So let’s hop right into this recipe…
Equipment & Ingredients
To make these St. patty’s day rice Krispy treats you will need these ingredients:
- Mini Marshmallows
- Sweetened Condensed Milk
- Rice Krispy Cereal
- Butter
- Green Sprinkles
- Green Food Dye
As for the equipment, the list is much shorter! You will just need:
- Large Pot
- Wooden Spoon
- Baking Dish
And just like that, your St. Patty’s rice Krispy treats are complete! This recipe only takes about 20 minutes and an hour to cool just enough to enjoy these gooey treats. The pop of green has to be my favorite with this dessert, but imagine the other beautiful colors that could be made by altering this recipe, for the spring season or however you’d like!
Let me know how these came out for you as well as any alterations or substitutions you may have made in the comments. Don’t forget to share this St. Patty’s rice Krispy treats recipe with your family and friends!
